Menu
Entrées
| Marinated salmon with dill, on salad (FN) | 4 690 HUF |
| Plate with horse sausage, Black forest ham, red onion, paprika (ADHN) | 3 990 HUF |
| Beef Tartare with toast (ABDIN) | 7 250 HUF |
Soups
| Chicken broth with chicken meat, vegetables, noodles (ABHNO) | 1 550 HUF |
| Chicken broth with ravioli (stuffed with chicken liver) (ABHN) | 1 650 HUF |
| Goulash soup (ABHN) | 2 250 HUF |
| Green-pea cream soup with crunchy goat cheese ball (ABEHN) | 2 250 HUF |
Main courses
| Roasted salmon fillet with lemon sauce (AEFHN) | 7 990 HUF |
| Roasted trout on pickled carrot and green salad (AFN) | 4 990 HUF |
| Roasted perch-pike fillet (AFN) | 6 650 HUF |
| Fried perch-pike fillet with remoulade sauce (ABEFIN) | 7 250 HUF |
| Roasted chicken breast fillet with caramelized pearl onion (AN) | 2 550 HUF |
| Chicken breast fillet stuffed with dried tomato and pesto (EHKN) | 3 450 HUF |
| Chicken breast fillet in sesame-seed coat with spicy dip (ABDJN) | 2 990 HUF |
| Fillet mignon of pork with green pepper corn sauce (AEHJN) | 2 990 HUF |
| Fillet mignon of pork stuffed with sausage cream (DN) | 3 550 HUF |
| Barbecue Pork Spare Ribs on green salad (DHN) /40dkg/ | 7 690 HUF |
| Soft spare rib with roasted pickled cabbage and apple compote (N) | 5 290 HUF |
| Vienna scallop with blueberry jam (ABN) | 6 790 HUF |
| Rump-steak with fried onions (ABJN) | 4 350 HUF |
| Roasted rump-steak with blackberry sauce (AN) | 5 850 HUF |
| Beef stew with potato sterz (AN) | 4 250 HUF |
| Potato pancake tower, sour cream with garlic (layered with roasted rump-steak, pork cutlet and chicken breast fillet) (ABEN) | 5 850 HUF |
Courses from Zala
| Potato pancake with sour cream (ABEN) | 1 660 HUF |
| Potato sterz with sour cream (AEN) | 1 350 HUF |
| Chicken breast fillet stuffed with dried plum (in red wine marinated) in corn coating (ABHN) | 3 950 HUF |
| Smoked knuckle of pork, potato pancake with cheese (ABEN) | 2 690 HUF |
| Pork roast Göcsej style (ADN) | 3 150 HUF |
Garnishes
| Steamed Jasmine rice (N) | 990 HUF |
| Spicy jacket potato slices (AHN) | 890 HUF |
| Fried potato slices (AHN) | 990 HUF |
| Fried french potatoes (AN) | 990 HUF |
| Potato croquettes (ABEN) | 890 HUF |
| Steamed vegetables (N) | 890 HUF |
| Grilled vegetables (HN) | 990 HUF |
Pickles
| Cabbage salad (N) | 650 HUF |
| Assorted home made pickles (N) | 650 HUF |
| Lettuce salad (N) | 850 HUF |
| Delicacy gherkin (N) | 750 HUF |
| Cucumber salad | 1 290 HUF |
| Green salad - Yoghurt dressing (EN) - Marble cheese dressing (EN) |
1 050 HUF 400 Ft 450 HUF |
Desserts
| Dumplings stuffed with plum, vanilla sauce (ABN) | 1 150 HUF |
| Pancake with cottage cheese and berries (ABEN) | 1 950 HUF |
| Pancake with Nutella (chocolate-hazelnut cream) (ABCEN) | 1 780 HUF |
| Roasted banana with vanilla icecream (ABEN) | 1 650 HUF |
| Delicacy of Somló (ABEKN) | 1 790 HUF |
| Mille-feuille Arany Bárány style (ABEN) | 1 690 HUF |
Codes of allergenic ingredients
- A: Gluten containing cereals (wheat, barley, rye, spelt oats, kamut)
- B: Eggs and products thereof
- C: Peanuts and products thereof
- D: Soybeans and products thereof (vegetable oil, tofu)
- E: Milk and products thereof (cheese, milk powder, milk sugar)
- F: Fish and products thereof (sea fish and freshwater fish)
- G: Shellfish and products made of them (crayfish, shrimp, lobster)
- H: Celery and products thereof (celery seed, celery, celery sticks)
- I: Mustard and products made of them (mustard, mustard oil)
- J: Sesame seeds and products thereof (sesame seeds, sesame oil)
- K: Nuts and products thereof (almonds, walnuts, pistachios, hazelnuts, cashews, macadamia)
- L: Lupine or lupine beans and products thereof
- M: Mollusks (snails, clams, seafood)
- N: Sulfur dioxide and sulfites (coloring materials preservative)
- O: Mushroom